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Gingery Yogurt Marinade for chicken
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Marinade-fruitee-gingembre-volaille-4030.jpg
PT05M
PT15M
PT2H20M
Combine all ingredients in a bowl.Put chicken in a bag. Add marinade. Close bag and shake vigorously.Refrigerate for 2 to 12 hours.Remove meat and discard marinade.
295
Le Poulet du Québec
0
0
0
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1/2 cup (125 mL) fruit yogurt
1/3 cup (80 mL) vegetable oil
1 kiwi, peeled and mashed
2 Tbsp. (30 mL) liquid honey
1 Tbsp. (15 mL) minced fresh ginger
2 Tbsp. (30 mL) chopped fresh mint
0.500 lime, juice only
Gingery Yogurt Marinade for chicken
-
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Gluten-free
295
mL
0:05
Preparation
0:15
COOKING
2:20
TOTAL TIME
Ingredients
-
1/2 cup
(125 mL)fruit yogurt
-
1/3 cup
(80 mL)vegetable oil
-
1
kiwi, peeled and mashed
-
2 Tbsp.
(30 mL)liquid honey
-
1 Tbsp.
(15 mL)minced fresh ginger
-
2 Tbsp.
(30 mL)chopped fresh mint
-
0.500
lime, juice only
Preparation
Combine all ingredients in a bowl.
Put chicken in a bag. Add marinade. Close bag and shake vigorously.
Refrigerate for 2 to 12 hours.
Remove meat and discard marinade.
Source :
Le Poulet du Québec
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
