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Diet Coke twisted mango glazed turkey
2019-09-20
https://www.metro.ca/userfiles/image/recipes/dinde-glacee-coke-diete-mangue-11119.jpg
PT20M
PT2H15M
PT2H35M
Preheat oven to 400°F.Season turkey with salt and pepper in a baking dish. Roast uncovered for 30 minutes.Meanwhile, in a bowl, combine Diet Coke, vinegar, brown sugar and garlic.Remove turkey and flip pieces; pour Diet Coke mixture over turkey.Reduce oven temperature to 350°F and roast turkey uncovered for 1hr and 30 minutes flipping once at the halfway mark.Remove turkey pieces to a platter covering with foil to rest.Pour cooking liquid into a skillet and bring to a boil; reduce to a glaze consistency, about 15 minutes.Pour glaze onto turkey and serve with chutney.For Twisted Mango Cranberry Chutney:In a small saucepan combine, Diet Coke Twisted Mango, cranberries, onion, apple, dried mango, garlic, ginger, allspice and salt.Simmer, stirring occasionally for 40 minutes until reduced and thickened.
6
Metro
5
1
5
5
3 lbs (1,3 kg) bone-in, skin-on turkey drums and/or thighs
1 tsp. (5 ml) each salt and pepper
2 cans (310 ml) Diet Coke Twisted Mango
1/2 cup (125 ml) apple cider vinegar
1/4 cup (60 ml) dark brown sugar
2 cloves garlic, minced
Twisted Mango Cranberry Chutney:
1 can (310 ml) Diet Coke Twisted Mango
1 cup (250 ml) fresh or frozen cranberries
1 cup (250 ml) diced onion
1 small apple, peeled and diced
1/3 cup (75 ml) chopped dried mango
2 cloves garlic, minced
1 tsp. (5 ml) grated ginger
1/4 tsp. (1 ml) allspice
1/4 tsp. (1 ml) salt
Diet Coke twisted mango glazed turkey
6
Main courses
0:20
Preparation
2:15
COOKING
2:35
TOTAL TIME
Ingredients
-
3 lbs
(1,3 kg)bone-in, skin-on turkey drums and/or thighs
-
1 tsp.
(5 ml)each salt and pepper
-
2 cans
(310 ml)Diet Coke Twisted Mango
-
1/2 cup
(125 ml)apple cider vinegar
-
1/4 cup
(60 ml)dark brown sugar
-
2
cloves garlic, minced
-
Twisted Mango Cranberry Chutney:
-
1 can
(310 ml)Diet Coke Twisted Mango
-
1 cup
(250 ml)fresh or frozen cranberries
-
1 cup
(250 ml)diced onion
-
1
small apple, peeled and diced
-
1/3 cup
(75 ml)chopped dried mango
-
2
cloves garlic, minced
-
1 tsp.
(5 ml)grated ginger
-
1/4 tsp.
(1 ml)allspice
-
1/4 tsp.
(1 ml)salt
Preparation
Preheat oven to 400°F.
Season turkey with salt and pepper in a baking dish. Roast uncovered for 30 minutes.
Meanwhile, in a bowl, combine Diet Coke, vinegar, brown sugar and garlic.
Remove turkey and flip pieces; pour Diet Coke mixture over turkey.
Reduce oven temperature to 350°F and roast turkey uncovered for 1hr and 30 minutes flipping once at the halfway mark.
Remove turkey pieces to a platter covering with foil to rest.
Pour cooking liquid into a skillet and bring to a boil; reduce to a glaze consistency, about 15 minutes.
Pour glaze onto turkey and serve with chutney.
For Twisted Mango Cranberry Chutney:
In a small saucepan combine, Diet Coke Twisted Mango, cranberries, onion, apple, dried mango, garlic, ginger, allspice and salt.
Simmer, stirring occasionally for 40 minutes until reduced and thickened.
Source :
Metro
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