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Cuban-Style Sandwich https://www.metro.ca/userfiles/image/recipes/sandwich-cubain-10301.jpg PT05M PT05M PT10M
Slice loaf in 8 to make 4 sandwiches.Spread yellow mustard on bottom slice. Layer with ham, capicollo, pickles, and cheese. Close the sandwich.Butter the outer sides of the sandwich and grill in a ridged skillet for 2 minutes on each side, while pressing on it with a spatula.
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1 Première Moisson country-style round loaf 1/4 cup (60 mL) yellow mustard 8 slices Première Moisson black forest ham 8 slices Première Moisson capicollo ham 8 slices small sweet pickles 4 slices Swiss cheese 2 Tbsp. (30 mL) butter, softened
Cuban-Style Sandwich

Cuban-Style Sandwich

Rate this recipe
1 Vote
4
servings
0:05
Preparation
0:05
COOKING
0:10
TOTAL TIME

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Ingredients

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  • 1
    Première Moisson country-style round loaf
  • 1/4 cup
    (60 mL)
    yellow mustard
  • 8
    slices Première Moisson black forest ham
  • 8
    slices Première Moisson capicollo ham
  • 8
    slices small sweet pickles
  • 4
    slices Swiss cheese
  • 2 Tbsp.
    (30 mL)
    butter, softened
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Preparation

Slice loaf in 8 to make 4 sandwiches.

Spread yellow mustard on bottom slice. Layer with ham, capicollo, pickles, and cheese. Close the sandwich.

Butter the outer sides of the sandwich and grill in a ridged skillet for 2 minutes on each side, while pressing on it with a spatula.

Source : Trois fois par jour

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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