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Choco-Brie s’mores https://www.metro.ca/userfiles/image/recipes/smores-au-chocolat-et-brie-10237.jpg PT05M PT10M PT15M
Preheat oven to 425°F (220°C).Arrange crackers on a baking sheet lined with parchment paper.Top each cracker with Brie, chocolate and finish with marshmallows.Place in the oven and cook until nicely browned, 7–10 minutes. Serve hot.
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8 Graham crackers 3 oz (90 g) Canadian brie, sliced (with or without rind) 1 1/2 oz (45 g) dark chocolate or milk chocolate, chopped 1 cup (250 mL) miniature marshmallows
Choco-Brie s’mores

Choco-Brie s’mores

Rate this recipe
6 Votes
8
servings
0:05
Preparation
0:10
COOKING
0:15
TOTAL TIME

Imprimer ma sélection

Ingredients

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  • 8
    Graham crackers
  • 3 oz
    (90 g)
    Canadian brie, sliced (with or without rind)
  • 1 1/2 oz
    (45 g)
    dark chocolate or milk chocolate, chopped
  • 1 cup
    (250 mL)
    miniature marshmallows
Imprimer ma sélection

Preparation

Preheat oven to 425°F (220°C).

Arrange crackers on a baking sheet lined with parchment paper.

Top each cracker with Brie, chocolate and finish with marshmallows.

Place in the oven and cook until nicely browned, 7–10 minutes. Serve hot.

Source : Dairy Farmers of Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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