Skip to content
METRO LogoMETRO Logo
Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

savings just for Moi!Enroll in
the program.

Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

$45 off on your first 3 online orders*. Shop Now.
Moi Rewards is here! Join today and save!
Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Beef with Broccoli and Ginger Flavour https://www.metro.ca/userfiles/image/recipes/bœuf-brocoli-gingembre-987.jpg PT15M PT15M PT30M
In a wok or a large high-sided frying pan, heat the oil on moderate heat and brown the ginger 1 minute.Add the beef and sautee 3 minutes. Set aside.Put the brocoli flowerets and the water in the wok. Cover and cook 2 to 3 minutes.Add the water chestnuts and green onion. Cook 2 to 3 minutes.In a small bowl, mix the soy sauce, cornstarch and honey. Add to the wok.Bring to a boil and stir 2 minutes or until thickened.Put the beef back in the wok. Heat and serve immediately.Serve with rice.
4
3 5 5 1
1 Tbsp. (5 mL) vegetable oil 1 Tbsp. (15 mL) grated, fresh ginger 1 lb (450 g) beef, strips 3 cups (750 mL) broccoli, flowerets 1/2 cup (125 mL) water 1/2 cup (125 mL) chopped, green onion 1/2 cup (125 mL) soy sauce 2 Tbsp. (30 mL) corn starch 3 Tbsp. (45 mL) honey
Beef with Broccoli and Ginger Flavour

Beef with Broccoli and Ginger Flavour

Rate this recipe
5 Votes
  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 Tbsp.
    (5 mL)
    vegetable oil
  • 1 Tbsp.
    (15 mL)
    grated, fresh ginger
  • 1 lb
    (450 g)
    beef, strips
  • 3 cups
    (750 mL)
    broccoli, flowerets
  • 1/2 cup
    (125 mL)
    water
  • 1/2 cup
    (125 mL)
    chopped, green onion
  • 1/2 cup
    (125 mL)
    soy sauce
  • 2 Tbsp.
    (30 mL)
    corn starch
  • 3 Tbsp.
    (45 mL)
    honey
Imprimer ma sélection

Preparation

In a wok or a large high-sided frying pan, heat the oil on moderate heat and brown the ginger 1 minute.

Add the beef and sautee 3 minutes. Set aside.

Put the brocoli flowerets and the water in the wok. Cover and cook 2 to 3 minutes.

Add the water chestnuts and green onion. Cook 2 to 3 minutes.

In a small bowl, mix the soy sauce, cornstarch and honey. Add to the wok.

Bring to a boil and stir 2 minutes or until thickened.

Put the beef back in the wok. Heat and serve immediately.

Serve with rice.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.