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Veggie Ground Round Nachos
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Nachos-Veggie-1834.jpg
PT15M
PT15M
PT30M
Preheat oven to 400°F/ 205°C.Mash Yves Veggie Ground Round in medium bowl with fork and stir in salsa and cumin. Set aside.Arrange half of the nacho chips on an ovenproof platter.Sprinkle half of each of the following ingredients over nacho chips: Yves Veggie Ground Round mixture, cheese, olives and green onions.Arrange remaining chips, Yves Veggie Ground Round mixture, olives and green onions.Sprinkle top with remaining cheese.Bake for 10-15 minutes or until cheese is melted and chips just start to brown.Serve hot with salsa and sour cream (if using) on the side.
4
Veggie Cuisine
0
0
0
0
1/2 pkg veggie ground round
1/4 cup (60 mL) tomato salsa
1/2 pinch of ground cumin
4 cups (1 L) baked or regular tortilla chips
1/2 cup (125 mL) low-fat mozzarella cheese, grated
1/4 cup (60 mL) sliced black olives
1/4 cup (60 mL) cup chopped green onion
garnish on side (optional):
1/2 cup (125 mL) tomato salsa
1/2 cup (125 mL) sour cream
Veggie Ground Round Nachos
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME
Ingredients
-
1/2
pkg veggie ground round
-
1/4 cup
(60 mL)tomato salsa
-
1/2
pinch of ground cumin
-
4 cups
(1 L)baked or regular tortilla chips
-
1/2 cup
(125 mL)low-fat mozzarella cheese, grated
-
1/4 cup
(60 mL)sliced black olives
-
1/4 cup
(60 mL)cup chopped green onion
-
garnish on side (optional):
-
1/2 cup
(125 mL)tomato salsa
-
1/2 cup
(125 mL)sour cream
Preparation
Preheat oven to 400°F/ 205°C.
Mash Yves Veggie Ground Round in medium bowl with fork and stir in salsa and cumin. Set aside.
Arrange half of the nacho chips on an ovenproof platter.
Sprinkle half of each of the following ingredients over nacho chips: Yves Veggie Ground Round mixture, cheese, olives and green onions.
Arrange remaining chips, Yves Veggie Ground Round mixture, olives and green onions.
Sprinkle top with remaining cheese.
Bake for 10-15 minutes or until cheese is melted and chips just start to brown.
Serve hot with salsa and sour cream (if using) on the side.
Source :
Veggie Cuisine
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
