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Preheat oven at 375°F (190°C).
Mix ground veal with onion. Salt and pepper. Make four patties and trim with bacon. Hold with a string
or a toothpick.
In a saucepan, fry patties in butter over medium heat until well browned on both sides. Finish baking in oven for about 20 minutes. Let sit for 2 to 3 minutes.
For the sauce, lightly brown garlic, onion and fines herbs in oil. Add salt, pepper, sugar, tomato paste and tomatoes.
Let simmer for 10 minutes over low heat. Use food processor to blend to smooth consistency.
Serve veal patties with sauce, potatoes and beans.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.