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"Three Cheese and Spinach Manicotti ""Al Forno"""
2013-08-06
https://www.metro.ca/userfiles/image/recipes/manicotti-fromages-epinards-5983.jpg
PT10M
PT30M
PT40M
Preheat the oven to 200°C (400°F).Add water to the O' Sole Mio Napoletana sauce .In an ovenproof dish, pour the O' Sole Mio Alfredo sauce to cover the bottom of the dish and place ten frozen manicotti without overlaying them.Top with O' Sole Mio Napoletana sauce.Sprinkle with Mozzarella Cheese and/or Parmesan.
5
O Sole Mio
4
2
5
3
400 mL napoletana sauce
1/2 cup (125 mL) water
400 mL alfredo sauce
640 g frozen -three cheese and spinach- manicotti
Grated mozzarella and/or parmesan to taste
"Three Cheese and Spinach Manicotti ""Al Forno"""
5
servings
0:10
Preparation
0:30
COOKING
0:40
TOTAL TIME
Ingredients
-
400 mL
napoletana sauce
-
1/2 cup
(125 mL)water
-
400 mL
alfredo sauce
-
640 g
frozen -three cheese and spinach- manicotti
-
Grated mozzarella and/or parmesan to taste
Preparation
Preheat the oven to 200°C (400°F).
Add water to the O' Sole Mio Napoletana sauce .
In an ovenproof dish, pour the O' Sole Mio Alfredo sauce to cover the bottom of the dish and place ten frozen manicotti without overlaying them.
Top with O' Sole Mio Napoletana sauce.
Sprinkle with Mozzarella Cheese and/or Parmesan.
Source :
O Sole Mio
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
