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Surf and Turf
2019-04-23
https://www.metro.ca/userfiles/image/recipes/terre-mer-11031.jpg
PT00M
PT00M
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Preheat the BBQ.Spice steaks Montreal Steak Irresistibles spices.Grill the steaks on the bbq grill.For the butter with garlic, coriander and lemon: in a small bowl, mix all the ingredients together.Place the butter on transparent paper and roll up to make a small cylinder.Place the butter in the refrigerator.Cut the butter into slices at the time of serving and place on the hot steak.For the salsa: in a bowl, mix all the ingredients together.Serve salsa on half of the steak.
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2 100% Canadian Angus AAA beef sirloin steaks
Montreal steak spices Irresistibles to taste
1/3 cup (80 ml) tempered butter
1 clove garlic
1 tablespoon (15 ml) chopped coriander
1/2 Lemon zest
1/2 red pepper cut into small cubes
1/2 jalapeño cut into small cubes
1 finely chopped shallot
1 tablespoon (15 ml) chopped coriander
1 clove garlic
chopped zest and half lemon juice
grain of a roasted corn
12 grilled shrimp
1 tablespoon (15 ml) olive oil
salt & pepper to taste
Surf and Turf
2
Main course
0:00
Preparation
0:00
COOKING
0:00
TOTAL TIME
Ingredients
-
2
100% Canadian Angus AAA beef sirloin steaks
-
Montreal steak spices Irresistibles to taste
-
1/3 cup
(80 ml)tempered butter
-
1
clove garlic
-
1 tablespoon
(15 ml)chopped coriander
-
1/2
Lemon zest
-
1/2
red pepper cut into small cubes
-
1/2
jalapeño cut into small cubes
-
1
finely chopped shallot
-
1 tablespoon
(15 ml)chopped coriander
-
1
clove garlic
-
chopped zest and half lemon juice
-
grain of a roasted corn
-
12
grilled shrimp
-
1 tablespoon
(15 ml)olive oil
-
salt & pepper to taste
Preparation
Preheat the BBQ.
Spice steaks Montreal Steak Irresistibles spices.
Grill the steaks on the bbq grill.
For the butter with garlic, coriander and lemon: in a small bowl, mix all the ingredients together.
Place the butter on transparent paper and roll up to make a small cylinder.
Place the butter in the refrigerator.
Cut the butter into slices at the time of serving and place on the hot steak.
For the salsa: in a bowl, mix all the ingredients together.
Serve salsa on half of the steak.
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
