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Sunny Kaiser Rolls
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Pain-Kaiser-gout-soleil-1110.jpg
PT15M
PT04M
PT19M
Preheat the barbecue to medium.Slice the rolls in half and spread each half with Dijon mustard.Place ham, cheese, dried tomatoes and asparagus on each half.Put on a sheet of aluminium foil and cook covered 2 to 3 minutes.Continue cooking uncovered about 1 minute.Sprinkle with toasted sesame seeds.Serve with turkey spinach salad
4
Metro
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2 whole-wheat kaiser rolls
3 Tbsp. (45 mL) Dijon mustard
1/4 lb (115 g) sliced ham
1/4 lb (115 g) sliced swiss cheese
2 dried tomatoes, chopped
4 fresh cooked or canned asparagus
Toasted sesame seeds to taste
Sunny Kaiser Rolls
4
servings
0:15
Preparation
0:04
COOKING
0:19
TOTAL TIME
Ingredients
-
2
whole-wheat kaiser rolls
-
3 Tbsp.
(45 mL)Dijon mustard
-
1/4 lb
(115 g)sliced ham
-
1/4 lb
(115 g)sliced swiss cheese
-
2
dried tomatoes, chopped
-
4
fresh cooked or canned asparagus
-
Toasted sesame seeds to taste
Preparation
Preheat the barbecue to medium.
Slice the rolls in half and spread each half with Dijon mustard.
Place ham, cheese, dried tomatoes and asparagus on each half.
Put on a sheet of aluminium foil and cook covered 2 to 3 minutes.
Continue cooking uncovered about 1 minute.
Sprinkle with toasted sesame seeds.
Serve with turkey spinach salad
Source :
Metro
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
