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Gingerbread Spice Latte
2015-11-11
https://www.metro.ca/userfiles/image/recipes/latte-au-pain-epices-10364.jpg
PT05M
PT00M
PT05M
Brew 120 ml (4 oz.) of Van Houtte Holiday Blend coffee directly into a 415 ml (14 oz.) cupAdd all the spices and the vanilla.Stir and sweeten to taste.Froth the milk and add to coffee.Top with whipped cream.
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1 Van Houtte holiday blend K-cup pod coffee
1/3 tsp. (2 mL) ground ginger
1/4 tsp. (1 1/2 mL) ground cinnamon
pinch of ground nutmeg
pinch of ground cloves
1/4 Tbsp. (4 mL) vanilla extract
sugar to taste
1 cup (250 mL) milk
whipped cream
Gingerbread Spice Latte
1
serving
0:05
Preparation
0:00
COOKING
0:05
TOTAL TIME
Ingredients
-
1
Van Houtte holiday blend K-cup pod coffee
-
1/3 tsp.
(2 mL)ground ginger
-
1/4 tsp.
(1 1/2 mL)ground cinnamon
-
pinch of ground nutmeg
-
pinch of ground cloves
-
1/4 Tbsp.
(4 mL)vanilla extract
-
sugar to taste
-
1 cup
(250 mL)milk
-
whipped cream
Preparation
Brew 120 ml (4 oz.) of Van Houtte Holiday Blend coffee directly into a 415 ml (14 oz.) cup
Add all the spices and the vanilla.
Stir and sweeten to taste.
Froth the milk and add to coffee.
Top with whipped cream.
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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