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In a large glass or plastic punch bowl or salad bowl, mix together the wine, rum, cinnamon, split vanilla bean, cloves and ground nutmeg.
Add the fruits and lemonade, mix again.
For best results, mix together all the ingredients the day before, except for the fruits and lemonade, and let the sangria macerate and build up flavour
Then add the fruits and lemonade only at the last minute.
Before serving, you can drop a few pomegranate seeds at the bottom of each glass.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.