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Cinnamon Waffles with Apricots and Sesame https://www.metro.ca/userfiles/image/recipes/Gaufres-cannelle-abricots-sesame-546.jpg PT15M PT30M PT45M
Cover the bottom of a square 8 in. (20 cm) by 2 in. (5 cm) pan with cinnamon waffles.In a bowl, beat eggs with brown sugar, add flour, baking powder, apricots and almond extract.Pour mixture over waffles and sprinkle with sesame seeds.Bake at 350°F / 180°C about 20 minutes.
12
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4 cinnamon waffles 2 egg 1 cup (250 mL) brown sugar 1/3 cup (80 mL) all-purpose flour 1 tsp. (5 mL) baking powder 1/2 cup (125 mL) apricots 1/2 tsp. (2 mL) almond 1/4 cup (60 mL) sesame seeds
Cinnamon Waffles with Apricots and Sesame

Cinnamon Waffles with Apricots and Sesame

Rate this recipe
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  • Lactose-free
12
pieces
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4
    cinnamon waffles
  • 2
    egg
  • 1 cup
    (250 mL)
    brown sugar
  • 1/3 cup
    (80 mL)
    all-purpose flour
  • 1 tsp.
    (5 mL)
    baking powder
  • 1/2 cup
    (125 mL)
    apricots
  • 1/2 tsp.
    (2 mL)
    almond
  • 1/4 cup
    (60 mL)
    sesame seeds
Imprimer ma sélection

Preparation

Cover the bottom of a square 8 in. (20 cm) by 2 in. (5 cm) pan with cinnamon waffles.

In a bowl, beat eggs with brown sugar, add flour, baking powder, apricots and almond extract.

Pour mixture over waffles and sprinkle with sesame seeds.

Bake at 350°F / 180°C about 20 minutes.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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