Skip to content
METRO LogoMETRO Logo
Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

savings just for Moi!Enroll in
the program.

Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Moi Rewards is here! Join today and save!
Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Cinnamon Coffee https://www.metro.ca/userfiles/image/recipes/Cinnamon_coffee_10872.jpg PT03M PT04M PT07M
Coffee press:Place 8 Tbsp. of ground coffee into your coffee press. 2 Tbsp. per 180 ml of water.Add broken cinnamon sticks.Bring 750 mL of water to a boil.Cool for 30 seconds and pour hot water over the grounds.Steep coffee for 4 mins then press the coffee press plunder all the way to the bottom of the pitcher.Source: Starbucks
4
5 1 5 5
1 cup (250 mL) Brewed Starbucks True North Blend ground coffee 2 cinnamon sticks 710 mL hot water, just off the boil
Cinnamon  Coffee

Cinnamon Coffee

Rate this recipe
1 Vote
4
cups
0:03
Preparation
0:04
COOKING
0:07
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 cup
    (250 mL)
    Brewed Starbucks True North Blend ground coffee
  • 2
    cinnamon sticks
  • 710 mL
    hot water, just off the boil
Imprimer ma sélection

Preparation

Coffee press:

Place 8 Tbsp. of ground coffee into your coffee press. 2 Tbsp. per 180 ml of water.

Add broken cinnamon sticks.

Bring 750 mL of water to a boil.

Cool for 30 seconds and pour hot water over the grounds.

Steep coffee for 4 mins then press the coffee press plunder all the way to the bottom of the pitcher.

Source: Starbucks

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.