Related Recipes
METRO Logo
METRO Logo
Metro DevonshireYour Shopping Store
Enhance your shopping exprience by selecting a store to shop available products and current prices.
savings just for Moi!Enroll in
the program.
Metro DevonshireYour Shopping Store
Enhance your shopping exprience by selecting a store to shop available products and current prices.
Log in
Welcome to Metro!
Log in to add your favourites.
Log in to take advantage of all your personalized benefits!
Log in to view My previous purchases
Log in to view your orders
Log in or create your identifier
i
Access Metro, Super C, Jean Coutu, Brunet and the Moi rewards program using one single identifier.
Have a question? Visit our
Help Center.Important
For a better browsing experience, this site has been optimized for Chrome on your device.
Important!
Important
The product you've selected is unavailable at your chosen store it could not be added to your Cart.
Fast checkout
It will be used to make checkout faster in the future! You can modify it at any time.
Fast Checkout has been activated.
Your shopping preferences have been saved! They will be used to make checkout faster in the future! You can modify them at any time.
Delivery
nullnull, null, null
You can modify these options at any time in the “Fast Checkout” section of your account.
You can modify these options at any time in the "Quick order" section of your account.
Chicken Sandwich with Blue Cheese Sauce
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Sandwich-poulet-Bleu-canadien-3781.jpg
PT20M
PT20M
PT40M
Preheat barbecue to medium-high.In a blender or food processor, purée all sauce ingredients until smooth; set aside.In a bowl, stir together chicken, breadcrumbs, eggs, chilli sauce, parsley, onion and cayenne. Shape into 4 patties, 1 inch (2.5 cm) thick.Place a sheet of foil on barbecue grill and brush with oil. Grill patties on foil about for 5 to 10 minutes per side or until no longer pink inside and juices run clear.Place a slice of bread on each of 4 plates, top with tomato slices and a chicken patty. Spoon sauce over top, sprinkle with spinach and cover with remaining slices of bread.
4
Féd. producteurs de lait du Québec
0
0
0
0
Chicken Sandwich with Blue Cheese Sauce
4
servings
0:20
Preparation
0:20
COOKING
0:40
TOTAL TIME
Ingredients
-
blue cheese sauce
-
3/4 cup
(190 mL)mayonnaise
-
1
green onions, chopped
-
1
garlic clove, chopped
-
2 Tbsp.
(30 mL)milk
-
3 1/2 oz
(100 g)canadian blue cheese, such as ermite or bleu bénédictin
-
1/4 tsp.
(1 mL)black pepper
-
1 lb
(454 g)ground chicken (uncooked)
-
1/2 cup
(125 mL)dry breadcrumbs
-
2
egg, beaten
-
2 Tbsp.
(30 mL)chili sauce
-
2 Tbsp.
(30 mL)chopped fresh parsley
-
1
onion, finely chopped
-
1/2 tsp.
(2 mL)Cayenne
-
8
slices pumpernickel bread
-
2
Tomato, sliced
-
1 cup
(250 mL)finely chopped fresh Spinach
Preparation
Preheat barbecue to medium-high.
In a blender or food processor, purée all sauce ingredients until smooth; set aside.
In a bowl, stir together chicken, breadcrumbs, eggs, chilli sauce, parsley, onion and cayenne. Shape into 4 patties, 1 inch (2.5 cm) thick.
Place a sheet of foil on barbecue grill and brush with oil. Grill patties on foil about for 5 to 10 minutes per side or until no longer pink inside and juices run clear.
Place a slice of bread on each of 4 plates, top with tomato slices and a chicken patty. Spoon sauce over top, sprinkle with spinach and cover with remaining slices of bread.
Source :
Féd. producteurs de lait du Québec
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
