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Cheddar Veggie Burgers
2013-08-06
https://www.metro.ca/userfiles/image/recipes/burgers-vege-cheddar-3934.jpg
PT10M
PT20M
PT30M
In a large bowl, stir together beans, onion, pistachios, breadcrumbs, chilli sauce, mustard, eggs and chili powder. Season with rosemary and pepper and mash.Shape into 6 patties, dipping hands in water occasionally to prevent mixture from sticking.Heat oil in a frying pan over high heat and brown patties for 2 to 3 minutes per side. Continue cooking over medium heat for about 8 minutes per side.Warm up buns, if preferred, and top each patty with a slice of cheese and favourite condiments. Serve with chips or fries. Garnish with baby dill pickles.
6
Dairy Farmers of Canada
3
6
5
1
19 oz (540 ml) romano beans, rinsed and drained
1 onion, chopped
1/4 cup (60 mL) coarsely chopped pistachios
1/3 cup (80 mL) dry breadcrumbs
2 Tbsp. (30 mL) chili sauce
1 Tbsp. (15 mL) Dijon mustard
2 egg, beaten
1 tsp. (5 mL) chili powder
rosemary, to taste
pepper, to taste
2 Tbsp. (30 mL) canola oil
6 slices canadian cheddar
6 hamburger buns
Cheddar Veggie Burgers
6
servings
0:10
Preparation
0:20
COOKING
0:30
TOTAL TIME
Ingredients
-
19 oz
(540 ml)romano beans, rinsed and drained
-
1
onion, chopped
-
1/4 cup
(60 mL)coarsely chopped pistachios
-
1/3 cup
(80 mL)dry breadcrumbs
-
2 Tbsp.
(30 mL)chili sauce
-
1 Tbsp.
(15 mL)Dijon mustard
-
2
egg, beaten
-
1 tsp.
(5 mL)chili powder
-
rosemary, to taste
-
pepper, to taste
-
2 Tbsp.
(30 mL)canola oil
-
6
slices canadian cheddar
-
6
hamburger buns
Preparation
In a large bowl, stir together beans, onion, pistachios, breadcrumbs, chilli sauce, mustard, eggs and chili powder. Season with rosemary and pepper and mash.
Shape into 6 patties, dipping hands in water occasionally to prevent mixture from sticking.
Heat oil in a frying pan over high heat and brown patties for 2 to 3 minutes per side. Continue cooking over medium heat for about 8 minutes per side.
Warm up buns, if preferred, and top each patty with a slice of cheese and favourite condiments. Serve with chips or fries. Garnish with baby dill pickles.
Source :
Dairy Farmers of Canada
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
