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Beef Tournedos with Olive Sauce
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Tournedos-bœuf-sauce-olives-453.jpg
PT15M
PT15M
PT30M
Preheat the barbecue to medium.Oil the tournedos.Cook tournedos 3 to 4 minutes per side.In a frying pan, cook shallots and thyme 1 to2 minutes in butter/oil.Add the rest of the ingredients and simmer 2 to 3 minutes.Pour the olive sauce over the tournedos.
4
Metro
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0
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1 Tbsp. (15 mL) extra virgin olive oil
4 x 5 to 6 oz (4 x 150 to 180 g) beef tournedos
Beef Tournedos with Olive Sauce
-
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Gluten-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME
Ingredients
-
1 Tbsp.
(15 mL)extra virgin olive oil
-
4 x 5 to 6 oz
(4 x 150 to 180 g)beef tournedos
-
dry shallots, chopped
-
1 Tbsp.
(15 mL)fresh chopped thyme
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1/2 cup
(125 mL)15% or 35% heavy cream
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12
pecans, halved
-
1 cup
(250 mL)cut pitted, olive
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Salt and pepper, to taste
Preparation
Preheat the barbecue to medium.
Oil the tournedos.
Cook tournedos 3 to 4 minutes per side.
In a frying pan, cook shallots and thyme 1 to2 minutes in butter/oil.
Add the rest of the ingredients and simmer 2 to 3 minutes.
Pour the olive sauce over the tournedos.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
